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Running the drive-thru for Taco Bell was one of the first jobs I had before and during college. That was many years ago (more than I care to admit). My rate of pay then was $3.50 an hour. While it wasn’t a lot, it was enough to help buy textbooks for college. I always believed this first job was a temporary stepping-stone to get to a different place in my career and life.

Today fast food wages is at the center of a minimum wage debate. According to the Bureau of Labor Statistics, there are about 1.6 million Americans are earning minimum wage.

This is an issue that every business owner, corporate leader, human resources and compensation professional should watch. If the cost of labor outpaces productivity then your organization will see a negative impact. See our Economics of Labor Article here.

Those who support raising minimum wage feel it is hardly enough to enable people to rise above poverty. Supporters argue that minimum wage doesn’t hold its value today as the cost of living continues to rise. The premise is that the cost of putting oneself through school or saving money to start a business it too difficult living on minimum wage. Further the claim states that raising minimum wage will create jobs because it will increase the volume of spending.

Opponents argue just the opposite and state concerns of that move will cost Americans more jobs. Studies are showing job reduction in Seattle since the implementation of the $15 an hour minimum wage. See Tim Worstall’s "Seattle's $15 An Hour" piece in Forbes here. Additional arguments against increasing minimum wage include the raising of labor costs will compel employers to cut jobs, cut hours, cut non-compensation items, and/or pass costs onto the consumer in order to cope and keep doors open.

Note to self: Enjoy the $1 value menu while you can.

Meanwhile, what is your opinion on this issue? Shall the minimum wage be raised to $15 an hour? Let us know in the comments below.

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Tresha Moreland is a 30-year organizational effectiveness and strategic workforce planning expert. She partners with business leaders to develop workplace strategies that achieve best-in-class results. She has held key organizational leadership roles in multiple industries such as manufacturing, distribution, retail, hospitality, and healthcare. Tresha is the founder and principal consultant of HR C-Suite, LLC (www.hrcsuite.com). HR C-Suite is a results-based HR strategy resource dedicated to connecting HR with business results. She has received a master’s degree in human resource management (MS) and a master’s degree in business administration (MBA). She has also earned a Senior Professional in Human Resources (SPHR), Six Sigma Black Belt Professional (SSBBP) Certification. She is also recognized as a Fellow with the American College Healthcare Executives with a FACHE designation.

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